The significance of eating a good diet with a variability of nutrient rich unprocessed materials is acknowledged for its benefit on our health and wellbeing. The prominence of the colonic microbiota in human health was found to be a major breakthrough in medical and food research. Hence, the concept of prebiotics was suggested.
Prebiotics and probiotic :
The prebiotic encompasses as a selectively fermented element that allows unambiguous alteration, both in the structure and or activity in the GI microflora also which confers benefits in terms of host well health and wellbeing. In general it is having the capability to keep improving digestive system of human beings. In addition the product prebiotics having selective ferment abilities, reducing the cholesterol and increasing the mineral absorption. Hence overly prebiotics ensuring the good host health and their wellbeing. Our product the Xylooligosacchrides (XOS) is categorized under good quality of prebiotics. The product has been formed and manufactured using complete organic sources and natural methods only without changing its quality and self-life.
The xylooligosaccharides (XOS ):
The XOS are sugar oligomers made up of xylose units with the chain length of 2 to 10 and are highly considered as non digestible food ingredients. XOS are naturally available in variety of fruits, bamboos, green vegetables, honey and milk. XOS have a characteristic prebiotic property by promoting the growth of probiotic organisms. They are produced at industrial scale from xylan-rich materials.
